food
itineraries
Discover the path that best reflects you and let yourself be guided by flavor.
Quinto Quarto
( Tasting Menu for the Entire Table )
Available by reservation only
From January 21 to February 26
Every Wednesday and Thursday
Onion Triumph “Almost Venetian-style”
White Tripe with Bagòss Cheese
Veal Tongue Millefeuille with bagnetto verde
Farfalle Pasta with lamb offal and black truffle
Veal Sweetbreads in the style of capretto al coccio
Veal Kidney à la Lyonnaise
“Miramonti” Custard Gelato
The menu price is € 160,00, beverages not included.
Elogio della tradizione
(Menu for the entire table)
Veal tongue mille-feuille with bagnetto verde
Risotto with wild mushrooms and delicate mountain cheeses
Slow-braised beef shoulder (cappello del prete) with red wine and confit shallots
“Miramonti” custard gelato
The menu with two wines selected by us € 145,00
Sapori e colori
(Menu for the entire table)
Warm–Cold cauliflower with smoked herring and its roe
Oyster and sea urchin
Sardine in saor
Pacchero “like a bouillabaisse”
Onion triumph, almost Venetian style
Honey-glazed quail
From Liguria to Campania
(basil, lemon and vanilla-infused extra virgin olive oil)
The menu with three wines selected by us € 195,00
Chez Philippe
(This menu is available only for the entire table)
10 Courses Selected by the Chef
Dessert
€ 180,00
The menu paired with our selection of wines and spirits € 240,00
*This menu is available exclusively by reservation*
Menù di San Silvestro
( menu for the entire table )
Smoked char, caramelised shallot and red béarnaise
Warm–Cold cauliflower, herring and herring roe
Langoustine, crispy walnut bread and shellfish mayonnaise
Oysters and sea urchins
Spiced foie gras terrine
Red mullet cooked in red wine
Braised beef tortello, sour pumpkin and hazelnut sauce
Herb-marinated suckling pig, black truffle lentil cream and pork broth
After Midnight
Spoon-served cotechino
“Miramonti” custard ice cream
Petit fours
The price of the menu, including water and coffee, is € 280.00
The price of the menu, including water, coffee and wines selected by us, is € 330.00
The Midnight Bottle is not included.
Menù di Natale
(This menu is available only for the entire table)
Terrine of smoked eel, goose liver and caramelized apples
Pumpkin cream and mustard “bignolette”
Goat blue cheese risotto and fig variation
Capon cappelletti in smoked broth
Spoon cotechino
Christmas capon
Our panettone
“Miramonti” ice cream
Small pastries
The menu price is €190.00 per person, including water and coffee, wines excluded.
The menu with 4 selected wines, water and coffee is €240.00